Vision & Mission


  • Healthy Eating for Everyone


  • To disseminate evidence-based scientific information to promote “Optimal Nutrition for Better Health” of local people
  • To conduct nutrition programs and research, and public education projects in partnership with governmental and non-governmental organizations
  • To disseminate unique nutritional information to interpret and clarify nutritional controversies based on currently available scientific evidence or consensus
  • To undertake scientific research on links between food, diet and health
  • To facilitate academic and internship programs for training dietitians and nutritionists in Hong Kong
  • To network Hong Kong and international dietitians and nutritionists to facilitate updating and exchange of professional knowledge and skills
  • To promote national and international scientific exchange, training and education on issues of nutrition and health